Monday, March 21, 2011

Gulbjamuin and jilebi.



In indian very important giving to gulabjamuin and jilebi.Jilebi makeing diffent method .i introduce here refined flour batter ,and piping in hotoil and keep in thick suger syrup.If u like ,you can use colour and diffent flaovur.Gulab jamuin also deep fried and keep in suger syrup.Mava or kova ,that is type of chees from milk,make ball and deep fry.Both are very interesting sweet.